1 c butter, softened
½ c sugar
2¼ c flour
¼ t salt
1 egg
1 t almond or vanilla extract
Heat oven to 400°F. Cream butter and sugar. Blend in remaining ingredients. Fill cookie press with ¼ of dough at a time. Form desired shapes on ungreased baking sheets. Baket 6 to 9 minutes or until set but not brown. Makes about 5 dozen.
If you know anything about Spritz, you know it's a dough that works with a cookie press. I'm sure there are all sorts of shapes and flavours you could make, but my mom always made green Christmas wreaths and put red hots on for bolly berries. Very festive! I haven't made these as an adult, not having a press, but they're lots of fun! And yummy, too. :)
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